Puff Pancakes

Puff Pancakes

Yield: Serves 8.

Ingredients

Cooking Directions

  1. Bring water and butter to a boil in large saucepan.
  2. Add Biscuit Mix, stirring vigorously until mixture leaves sides of pan and forms a ball.
  3. Remove from heat.
  4. Add eggs one at a time, beating well after each addition.
  5. Spread mixture evenly onto bottom and sides of two generously greased 9-inch pie pans.
  6. Bake at 400° for 15 min.
  7. Lower heat to 300° and bake 10 more minutes, or until golden brown.
  8. Cut into wedges.

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