Cactus Jack’s Cowboy Cookies

Posted on August 1, 2011 by Butte Creek Mill
Cactus Jack's Cowboy Cookies

Cactus Jack's Cowboy Cookies

Cowboy Cookies

Yield: Makes 2-3 dozen cookies.

Ingredients

  • 1-36 oz pkg Cowboy Cookie Mix
  • 2 eggs
  • 1/4 cup water
  • 1/2 cup butter
  • 1 cup chunky peanut butter
  • 1 cup raisins (optional)

Cooking Directions

  1. Cream together butter, peanut butter, eggs, and water.
  2. Slowly add package of mix to creamed mixture.
  3. Blend thoroughly.
  4. Stir in packaged chocolate chips. (add optional raisins)
  5. Drop by tablespoonfuls on cookie sheet, flatten slightly.
  6. Bake at 350 degrees for 12 minutes.

This entry was posted in Butte Creek Mill Products, Cookies, Recipes and tagged , . Bookmark the permalink.

One Response to Cactus Jack’s Cowboy Cookies

  1. Denae says:
    August 7, 2011 at 3:08 pm

    Great post, nice website design and style, stick to the great work

    Reply

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