Cheese/Herb Bread Sticks (bread machine)

Published on July 10, 2006

 

Cheese/Herb Bread Sticks (bread machine)
Ingredients
  • 1 cup water
  • 3 cups Wheatza Pizza Mix
  • 1 tablespoon active dry yeast
  • 2 tablespoons olive oil
  • Parmesan cheese to taste
  • herbs to taste
Instructions
  1. Place all ingredients in the bread machine.
  2. Run on dough setting.
  3. When finished at the dough setting, let rest two minutes on a lightly floured board.
  4. Roll dough out, brush with olive oil, roll in parmesan cheese and your favorite herbs (such as an Italian seasoning mixture).
  5. Cut in one-inch strips, twist and place on greased cookie sheet.
  6. Let rise 10 minutes and bake in 400° oven 10-15 minutes, until lightly browned.
Ready to Bake?

Bring the Mill
Home to Your Kitchen

Our stone-ground heritage flours are milled with care and made for real baking - from sourdough loaves to everyday favorites.

More from the Mill

Recipes, baking tips, and stories from our Oregon Mill

ButtermilkBiscuit

Wholesome Buttermilk Biscuit Mix Is Your Ultimate Fall and Winter Pantry Staple

Breadmachine

How to Turn a Bread Machine Mix Into a Beautiful Homemade Loaf (Without a Bread Machine!)

BCM_Blog_Bread

Easy Home Baking with Butte Creek Mill Zucchini Bread Mix

Butte-Creek-Mill-Logo-transparent

The Secret to Making Wholesome Focaccia at Home