Posts
Zucchini Bread with Whole Spelt Flour
Zucchini Bread Author: Butte Creek Mill Serves: 2- 9x5x3 loaves Ingredients 3 cups shredded zucchini[url href=”https://buttecreekmill.com/wp-content/uploads/2011/07/IMG_7804-300×200.jpg”][img src=”https://buttecreekmill.com/wp-content/uploads/2011/07/IMG_7804-300×200.jpg” width=”300″ height=”200″ class=”alignright size-medium” title=”IMG_7804″ alt=”Zucchini Bread with Whole Spelt Flour”][/url]…
Music at the Mill with Hamfist
The Jackson County Library Foundation, Friends of the Upper Rogue Libraries, and The Butte Creek Mill are proud to announce: A family hoe-down, fund raising event to benefit the libraries…
Harvest Festival
You aren’t going to want to miss the annual Harvest Festival at the Butte Creek Mill! Chili Cook-off Pumpkin Carving Centennial Art Competition and Show
Strawberry/Rhubarb Cobbler
Strawberry Rhubarb Cobbler Author: Butte Creek Mill Ingredients 3 cups strawberries (cleaned) 2 cups rhubarb (sliced) 1 cup sugar 3 tablespoons cornstarch 3 cups Muffins! Muffins! Mix 2 eggs 1/4…
4th of July Parade 2011
We’ve been around a long-time and seen many, many 4th of July parades through downtown Eagle Point. But we’ve got to say — we’re pretty fond of the Mayor who…
Congressman Greg Walden’s Visit
Congressman Greg Walden will be visiting us at the Butte Creek Mill on July 9! Please plan to come down and meet the Congressman – we’d love to see you.…
Berry Shortcake
Berry Shortcake Author: Butte Creek Mill Serves: 6 cakes Makes a rich, sweet biscuit-type shortcake. Ingredients 2 Tablespoons lightly brown butter 2 Tablespoons oil 1 egg 1/2 Cup sour…
Vintage Faire 2011
Were you able to make it out to the Vintage Faire this year? We had a great time, stepping back in history.
Holiday Concerts at the Mill
We had so much fun at the Mill today with all the holiday concerts. Thanks to everyone who came out to share in the holiday cheer!
Gobble ’til You Wobble
If you weren’t able to make it down yesterday, you missed a great time! More than 150 people gathered to enjoy a Thanksgiving Feast (featuring a turducken!) prepared by the…
Buttermilk Biscuits
Buttermilk Biscuits Author: Butte Creek Mill Serves: 2 dozen biscuits. Ingredients 2 cups Buttermilk Biscuit Mix 1/4 teaspoon baking soda 1 cup buttermilk 5 tablespoons shortening Instructions Sift Biscuit…
Delicious Pancakes
Delicious Pancakes Author: Butte Creek Mill Serves: 6-8 pancakes Ingredients 1 cup Buttermilk Biscuit Mix 1 cup buttermilk 1/2 teaspoon baking soda 1 egg 1 tablespoon oil Instructions Mix…
Oat Cakes
Oat Cakes Author: Butte Creek Mill Serves: five 5 inch cakes Ingredients 1 1/2 cup Oat Scone Mix 3/4 cup Quick Cooking Rolled Oats 3 teaspoons sugar 1/2 teaspoon…
Biscuits
Biscuits Author: Butte Creek Mill Serves: 10-12 scrumptious biscuits. Ingredients 2 cups Buttermilk Biscuit Mix 2 tablespoons shortening 2 tablespoons butter 2/3 cup milk Instructions With Biscuit Mix, add…
Oat Scones
Oat Scones Author: Butte Creek Mill Ingredients 2 tablespoons butter 2 1/2 cup Scone Mix 1/2 cup golden raisins 1 egg 1/2 cup non-fat yogurt 2 tablespoons oil Instructions…
Confetti Soup
Confetti Soup Ingredients 1 1/2 cup Confetti Soup Mix 1 chopped onoin 1 chopped potato 1 chopped carrot 2 stalks chopped celery 1 clove minced garlic 1/2 teaspoon curry…
Mixed Bean Soup
Mixed Bean Soup Author: Butte Creek Mill Serves: 4 to 5 servings Ingredients 1 1/2 cup 14 Bean Soup Mix 1/2 pound ground beef or any leftover meat 2…
Southern Style Cornbread
Southern Style Cornbread Ingredients 2 cups Cornbread Mix 2 cups buttermilk 2 eggs 1/2 teaspoon soda 2 tablespoons butter Instructions Beat eggs, add buttermilk. Add soda to Cornbread Mix,…
Cornbread
Cornbread Ingredients 1 1/4 cup milk 3/4 cube butter (or 6 tablespoons oil) 2 eggs 1/4 cup honey or sugar 2 cups Cornbread Mix Instructions Mix well Pour into…
Wheatza Pizza
Wheatza Pizza Crust Serves: Makes one thick N.Y. style pizza or two thin style Note: Tightly wrapped dough will last 5-6 days refrigerated. Hint: To proof your yeast, combine…
Cinnamon Rolls (bread machine)
Cinnamon Rolls (bread machine) Ingredients 1 cup water 3 cups Wheatza Pizza Mix 1 tablespoon active dry yeast 2 tablespoons oil 1/4 cup soft butter or margarine 1/2 cup…
Cheese/Herb Bread Sticks (bread machine)
Cheese/Herb Bread Sticks (bread machine) Ingredients 1 cup water 3 cups Wheatza Pizza Mix 1 tablespoon active dry yeast 2 tablespoons olive oil Parmesan cheese to taste herbs to…